Add vanilla. I woke up at 3:30 am Monday to start my homemade sour cream since it has to sit for 24 hours. Let cake cool in pan on rack 15 minutes. If you need an elegant dessert for a party, grab some fresh berries and homemade whipped cream and MAKE THIS SOUR CREAM POUND CAKE! Preheat oven to 325˚F. In a large mixer bowl, beat butter and sugar until light. Add the sour cream and mix until incorporated. This recipe comes to us from Gary Stanton of country duo Muscadine Bloodline. Beat butter at medium speed with an electric mixer until creamy. "My mama’s cooking brings me back to memories of growing up in Mobile. We now invite you to bring this recipe into your family. These mouth-watering cakes can be found at family gatherings, pot luck lunches at church, or carried to someone sick and shut in. Pour batter to prepared pan - batter will be thick. Bake at 375 degrees F (190 degrees C) for 1 hour, or until a toothpick inserted into center of cake … Finish the pound cake with the optional vanilla glaze or dust the cooled cake with sifted confectioners' sugar. A Chocolate Pound Cake Made With Sour Cream That’ll Win You A Prize At The Bake Off! Preheat the oven to 350 degrees F (175 degrees C). Magdalena Niemczyk–ElanArt/Getty Images. I want to brag that I always wake up in the wee hours of the morning to prepare from-scratch ingredients, but the truth is I couldn’t sleep! Southern Living is part of the Meredith Home Group. Add eggs, one at a time, mixing well after each addition. Hi Lisa! Remove from oven and let cake sit in pan until pan is warm. One of my favorite ways to serve pound cake is with fresh strawberries and whipped cream on … He acts interested, but I know cooking is not something he enjoys. Although I usually tweak her recipes a tad, I can pretty much bet my bottom dollar that it’s going to come out flawless as is. I know, I’ve got to get some more exciting things happening in my life LOL. Remove cake from pan and place on a cooling rack to finish cooling. In a bowl, cream butter and sugar until light and fluffy, 5-7 minutes. It’s the best!” Just like any classic Southern pound cake, his Mama's recipe has plenty of butter, sugar, and sour cream to get that ideal light-and-fluffy texture. Monique, you’ve been a blessing to our family. You certainly don’t have to follow my lead and use fresh sour cream. In large bowl, cream butter and sugar. Bake for 40 minutes to 1 hour or until toothpick inserted into the center of the cake comes out clean. Add … Southern Pecan Sour Cream Pound Cake | Just A Pinch Recipes Omg this recipe is amazing my diet was canceled after baking it. Information is not currently available for this nutrient. Add dry ingredients to wet ingredients, alternating with the buttermilk. This Lemon Sour Cream Pound Cake is one of the classic flavors that’s championed in the South. I have been searching for a 6″ bundt cake pan with no luck. Add the eggs, 2 at a time, beating well after each addition. In a large bowl sift together flour, baking powder and salt. When I told my boys I was making a sour cream pound cake they proceeded with gagging, dry heaving sounds. Preheat oven to 325 F. Grease and flour a bundt pan and set aside. Food and recipe developing excite me! It has stood the test of time for a reason. Back to Grandby’s Sour Cream Pound Cake Recipe. In large bowl, cream butter and sugar. Pour the mixture into a greased and floured loaf pan. God bless u abundantly. What did I do wrong. Watch me make this Sour Cream Pound Cake from start to finish! Percent Daily Values are based on a 2,000 calorie diet. Preheat oven to 325°F (170°C). Sour Cream Pound Cakes are one of those recipes that have been around since the 1905’s when people are flabbergasted with cakes that weren’t just simple sugar, fat and flour. Using an electric mixer, cream together the butter, sour cream and sugar. What is pound cake? Is there anything better than Mama's pound cake? Even more importantly is the times it has spent celebrating a birth, in memoriam of a loved one who has passed, and every one of life’s milestone in between. Every southern cook has a favorite pound cake recipe. I hope it turns out like these when I try it at home, Good read! Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, Credit: Slices of pound cake are fabulous with fruit sauces, berries, or lemon dessert sauce. It sinked in the middle. Mix in sour cream. Can you make a video of how you make your fresh cream that you use as a topping for the cake!!! I have printed this recipe! © Copyright 2020 Meredith Corporation. I don’t even want to know how many qua. Old-fashioned Southern Sour Cream Pound Cake is a moist, dense cake with a rich, smooth buttery inside and a crisp, golden brown crust. Why couldn’t I sleep, you ask? I don’t see the recipe for your homemade sour cream. Bake for 60 to 90 minutes, until cake springs back when lightly touched and has separated from the sides of the pan. In a large mixing bowl, cream the butter and sugar together. Your email address will not be published. May 2, 2019 By divas can cook 10 Comments. Add eggs one at a time, beating after each … It’s typically baked in a bundt pan, and is often decorated with a glaze. Well… because I was thinking about this Southern Sour Cream Pound Cake that I was going to make this week. Pound cake is traditionally made from a pound each of butter, sugar, and flour. Beautiful. Set aside. How moist and velvety soft the crumb is and how it tastes downright heavenly by itself or topped with berries and fresh cream. Nutrient information is not available for all ingredients. Mix until batter is well combined and fluffy. Being that this recipe uses buttermilk and sour cream, the taste is very rich with a tight, moist crumb. Get Menu Ideas, Cooking Tips, Updates & More + Free Kitchen Helper Guide! If you want to learn the science behind this, you’ll want to read this fascin… This recipe didn’t need much testing though because it’s a variation of my grandma Barb’s sour cream pound cake. Gradually add sugar, beating at … this link is to an external site that may or may not meet accessibility guidelines. ️SUBSCRIBE http://bit.ly/divascancookfan Southern sour cream pound cake! They are rich and filling and like the south, they are simple yet versatile. This Southern Sour Cream Pound is seriously straddling the edge of being my favorite! Butter and flour a 10-inch straight-sided tube or angel food Your daily values may be higher or lower depending on your calorie needs. Start by preheating your oven to 325 F then liberally spray a 12 cup bundt pan with non-stick baking … Preheat the oven to 325 °F. Why not make Mama a pound cake for Mother's Day this year? Grease and flour a 9- or 10-inch fluted tube pan … Wayfair sells bundt cake pans in various sizes. Sour cream pound cake taste like a classic pound cake with a slightly richer taste. Visual learner? Instructions: Preheat oven to 325 degrees F. Prepare one 10 inch Angel Food cake pan; lightly grease the … https://divascancook.com/southern-sour-cream-pound-cake-recipe Who remembers when that little boy had to eat all, It's meatloaf Monday in my house. It's traditionally prepared in a Bundt pan or tube pan, but can also be baked in a loaf pan. Aesthetic. Ingredients. how to make, moist, pound cake, sour cream. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Cool for 20 minutes and then turn cake out on a cake rack. Like…seriously…when I have a favorite recipe to share I’m so excited to wake up and test it out. No worries, it doesn’t taste like sour cream. In a large bowl, cream together butter and sugar just until creamy on low speed. Will you post please? Overdoing it will result in a cake with streaks). While a simple dusting of powdered sugar is a classic finish, some versions also include a glaze on top. Topping: ¼ cup pecan halves 1 tablespoon granulated sugar. Thank you ma’am for sharing such treasured family secrets. Take a moment and watch how to make it. Sour Cream Pound Cake w/ Cream Cheese Icing YIELDS 12-16 SERVINGS PREP TIME: 30 MINUTES COOK TIME: 1 HOUR & 15 MINUTES. Add eggs, one at a time, mixing well after each addition. Originally, this European dessert was made with one pound each of flour, sugar, butter, and eggs, but most modern bakers prefer to use a different ratio for a better texture. Especially when it’s something I haven’t had in a long time, and I get to share it with you guys. Bless his heart. These simple and spectacular Southern cakes deserve a comeback, 23 beautiful, uplifting, and heartfelt sentiments for your loved ones. These dense cakes offer a variety of serving options and … For the cake: Baker’s … 6 egg yolks use 12 yolks for a better cake, I used 12 yolks when making this cake and the Croley's … I think out of all the classic plain pound cakes (cream cheese, butter, and vanilla) sour cream is my favorite! https://iheartrecipes.com/southern-cream-cheese-pound-cake-recipe Thank you very much!! Tips for making Classic Southern Pound Cake: There is no leavener in this cake so it is very important to beat the butter, cream cheese, and sugar for at least 5 to 7 minutes. If you need a casual dessert after dinner, MAKE THIS SOUR CREAM POUND CAKE! Required fields are marked *, Copyright © 2020 Divas Can Cook, LLC 
 | Privacy Policy Discolsure Policy. Add half of the flour mixture, followed by the sour cream, and then the other half of the flour mixture, blending well after each addition. (Be sure to mix on low JUST until combined. Using an electric mixer on medium-high, cream together butter, granulated sugar and … This pound cake has been a part of each generation. Bake cake until tester inserted near center comes out clean, about 1 hour 20 minutes. Learn how to season this Southern kitchen staple in five easy steps. That’s saying something because, for a while, cream cheese pound cakes were my boo! I love pound cake, especially plain pound cake to eat with berries. You are the best website on earth God bless you…, Why does the sour cream pound cake have to set for 24 hours? This is going to whip lots of air in which will help the cake … Add to the creamed mixture alternating with eggs, beating in each egg 1 at a time. Serve plain or topped with berries and fresh cream! Pour batter into a greased and floured Bundt pan. Add eggs, 1 at a time, beating … There’s nothing like walking into the house when I get back home for the holidays and smell her cooking up something in the kitchen. Where is that in the instructions. Grandma’s sour cream pound cake has been there through it all. ‘Tis the season to ditch your all-white palette in favor of something a little bolder and brighter. You can put so many little twists on the basic recipe and it also makes a great base for other desserts. The trendy haircuts you’ll be seeing everywhere next year. Store-bought  sour cream will taste just as good! My goodness, how it the world did I forget how good this cake was!?!? Sift the baking soda and flour together. ▢ Old fashioned sour cream pound cake YUM - This is a tasty recipe that is so simple and delish !! Amazing recipes. It’s in my veins! Do you know where I can order them? Sour Cream Pound Cake is a classic Southern staple that you NEED in your life. It’s good, warm, room temperature and cold. I forgot how incredible a good old-fashioned sour cream pound cake is! In a medium bowl, mix together all-purpose flour, baking soda, and salt. Southern Living is a registered trademark of, These Haircuts Are Going To Be Huge in 2021, 7 Paint Colors We’re Loving for Kitchen Cabinets in 2020, 50 Books Everyone Should Read in Their Lifetime. Enjoy y’all! https://divascancook.com/southern-peach-pound-cake-recipe-sour-cream Grease and flour a 10-inch Bundt pan. This sour cream pound cake is the perfect cake for a special occasion, or bake it for a special family dessert. In the South we LOVE our butter and our pound cakes! . Pretty. Thank you. ¼ cup sour cream Tip: Use standard measuring cups and spoons or scales for accurate measuring. In a medium size mixing bowl, use a whisk to sift together flour, lemon pudding mix, salt and baking soda. Your email address will not be published. Amazing pictures. Add vanilla extract and mix well. I talk my poor husband’s head off about how I’m gonna try adding this or that to improve the texture or swapping out extracts. Adding sour cream to cake batter or cream cheese to coffee cake , even mayo , was seen as out-of-the-box. What does Sour Cream Pound Cake taste like? Amount is based on available nutrient data. https://www.old-fashion-recipe.com/old-fashioned-sour-cream-pound-cake.html Hope you’re able to find what you are looking for. Why is it called pound cake? How have I not added this pound cake to the collection yet?! Until combined an external site that may or may not meet accessibility guidelines no worries, it traditionally... 1 hour 20 minutes and then turn cake out on a 2,000 calorie diet t taste like sour Tip! And velvety soft the crumb is and how it tastes downright heavenly by itself topped! Taste is very rich with a glaze on top and sugar just until combined cold... For sharing such treasured family secrets is very rich with a glaze on top and let cake in. 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